Corporate Charter Vessel

Corporate Charter Menu

 

Please keep in mind we are happy to tailor a package to suit your individual requirements.

 

MENU Option 1

$48 per person

Selection of cocktail platters - 12 pieces per person (your choice of 8 items)

 

COLD ITEMS

Freshly shucked Natural Oysters with salmon roe & lemon

Samoked Salmon on a corn & Mint fritter with avocado cream

Selection of California rolls with soy dipping sauce

Encroute - Tomato, avocado, olive & feta (vegetarian)

Asian style shredded chicken omlette wrap with hoi sin sauce

Roasted Vegetable fritatta with olive tapenade (vegetarian)

Proscuitto wrapped asparagus with lemon aioli

HOT ITEMS

Pumpkin & Feta Arancini with saffron aioli

Roasted Capsicum & Feta quiche (vegetarian)

Mini Beef Wellingtons

Teriyaki Prawns

Lime, cocnut & chili chicken skewers

Grilled Tandoori Lamb Cutlets

Deep fried crab fritters with corinader & chili mayonnaise

Spiced Lamb kofta with tzatziki

Spring Bay Scallops

 

MENU Option 2

$50 per person

 

Assorted Sandwiches

Antipasto Platter

Bread & Dip Platter

Cheese Platter

Fruit Platter

3 X Cocktail Platters (your choice of three items)

 

MENU Option 3

Additional Platters - charged per platter

Deluxe Seafood Platter - $270

Cheese Platter - $65

Fruit Platter - $60

Antiaspto Platter - $65

Bread & Dip Platter - $45

Jumbo Prawn Platter - $90

Mixed Cocktail Platter - $50


 

 

Ph: (03) 9397 0155

or

Fax: (03) 9397 0166

 

 


 

 

Email info@pelicanslanding.com.au
   
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